Results 1 - 10 of 20 for bulldog

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Preheat oven to 400°F. Lay ... Crack and enjoy! Bulldog Variation: Substitute saltines for graham ... Use of a candy thermometer is recommended.

Preheat oven to 350°F. On cookie sheet place foil and spread graham crackers, crackers should touch. In a saucepan, melt butter and ...

Line sheet cake pan with foil. Cover with graham crackers. Spread pecans on crackers. Boil butter, margarine and sugar for 2 minutes. ...

A family favorite!! Preheat oven to 350°F. Line a large jelly roll pan with aluminum foil. Place graham crackers on jelly roll pan close ...

Combine the first 7 ingredients. Cut in butter to resemble coarse crumbs. Stir in molasses and egg. Shape dough into 1-inch balls and roll ...



Line a cookie sheet with aluminum foil. Cover bottom of lined cookie sheet with whole graham crackers (break into sections, if necessary, ...

Melt butter and sugar over low heat. Pour over crackers placed on foil lined cookie sheet, then sprinkle with pecans. Let harden. Enjoy!

Butter two (9x13-inch) pans well. Line bottoms of pans with graham crackers. Melt butter in saucepan. Add sugar. Boil 1 minute. Stir in ...

Break graham crackers into fourths. Place in foil lined 10x15-inch baking pan, leaving space between crackers. Sprinkle pecans over top. ...

Melt butter and margarine in boiler. Add sugar. Bring to boil. Stir constantly. Boil exactly 2 minutes. Pour over crackers and nuts. ...

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