Broccoli Blue Cheese Soup - Recipes

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Results 1 - 10 of 14 for broccoli blue cheese soup

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1. BROCCOLI SOUP WITH BLUE CHEESE

Reserve 1/4 cup tiny broccoli flowerets for a garnish. In ... minutes). Crumble in blue cheese and add milk until soup reaches desired consistency. Cool slightly ... 6 to 8 servings.

2. EASY CHICKEN CORDON BLUE

Arrange bread in bottom of ... Add ham, then cheese then chicken. Mix cream of mushroom soup, wine, garlic and small ... minutes or until bubbly.

3. BREAST OF CHICKEN CORDON BLUE

Place chicken between 2 pieces ... ham slice and cheese slice in each breast. Roll ... fat. Stir in soup, milk, green onions and ... or parsley. Serves 6.

4. CALIFORNIA BAKED VEGETABLES

Put thawed vegetables into a casserole dish. Mix mushroom soup and water, pour over vegetables. Spread grated cheese over vegetables mixture. Put a ... hour at 350 degrees.

5. BROCCOLI CASSEROLE

Mix cooked broccoli and other ingredients together and ... stuffing and brown; then sprinkle over top of casserole. Bake 30 minutes at 325 degrees.

6. BROCCOLI CHICKEN CASSEROLE

Cook chicken and bone and ... cream of chicken soup and mayonnaise together. Mix dressing ... on label. Put broccoli in 9x13 pan. Put chicken ... soup mixture. Sprinkle cheese on top. Top with dressing. ... degrees for 50 minutes.

7. CHICKEN ELEGANTE

1. Melt butter in large ... Gradually stir in soup, blue cheese, marjoram, half of Parmesan ... the chicken and broccoli. Heat to just under ... and bubbly. Serves 6.

8. CHICKEN ELEGANTE

Melt butter, stir in flour ... bubbly. Stir in soup, blue cheese, marjoram and half of ... sour cream. Arrange broccoli in 9 x 13-inch casserole ... 40 minutes. Serves 6-8.

9. BROCCOLI CASSEROLE

Cook broccoli according to package. Mix all ... broccoli last. Sprinkle cheese on top last. Bake at 325 degrees for 45 minutes in covered casserole.

10. CASSEROLE A'LA BLUE

In skillet brown beef; drain ... layer ingredients, except soup and milk, in this order: Noodles, beef, onion, broccoli, corn and cheese. (Note: This can be ... Season to taste. Serve.

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