Brisket in Foil - Recipes

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Results 1 - 10 of 221 for brisket in foil

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1. BRISKET IN FOIL

Place brisket on large sheet of heavy duty foil, which has been placed in large pan. Pour remaining ingredients ... slightly and slice thin and serve.

2. SWEET AND TANGY BRISKET

Preheat oven to 350°F. Put brisket in foil-lined pan and coat with ... Baste once at about 1 1/2 hours and re-cover before putting back in oven.

3. DAN'S BEEF BRISKET

Trim approximately 90% of the fat from the brisket. Be sure to get ... top and bottom in two directions with a sharp ... with HEAVY aluminum foil, double it if you ... the grain and serve!

4. SMOKED BRISKET

Trim all fat from brisket. Cover good with seasoned ... side). Then wrap in foil and cook for 2 1/2 ... sauce on when served. Tender every time!

5. BEEF BRISKET

Place a good-sized sheet of foil across the pan; long enough ... Place the well-trimmed brisket in the center of the 2 ... degree oven) before serving.

6. ROAST BRISKET OF BEEF

Place 2 pieces aluminum foil on top of one another. ... onion on foil in the middle. Put brisket on top of onion slices, ... - steam will escape.

7. BEEF BRISKET

Place brisket, fat side down, in large sheet of aluminum foil. Sprinkle onion soup on ... shallow pan for 3-4 hours at 250 degrees. Very tender.

8. BEEF BRISKET

Put brisket in heavy duty foil in pan, sprinkle garlic powder ... finish browning top of meat. Slice diagonally and serve. Very tender and juicy.

9. THREE DAY BRISKET

1st day: Place brisket in heavy duty foil in large rectangular pan. Salt ... brisket at 300 degrees for 30-45 minutes. Serve B-B-Q sauce on the side.

10. MELT IN YOUR MOUTH BEEF BRISKET

If there's enough fat on meat, put it in the refrigerator overnight, after covering with foil. (If not enough fat, ... on stove. Slice brisket in small, even slices. Pour ... when ready to serve.

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