Bluegill Fish - Recipes

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Results 1 - 7 of 7 for bluegill fish

1. PAN FRIED BLUEGILL

Clean fresh caught fish and fillet. You may use ... other side is golden brown and fish flakes easily when tested with a fork. Drain on paper.

2. EASY BROILED FISH FILLETS

Rinse fillets in cold water, ... Turn carefully, brush with Italian dressing and broil until done (fish will flake easily with a fork when done).

3. FISH CHOWDER

Crisp bacon, remove from pan, ... carrots, bacon and fish fillets, cut into chunks and ... carrots are tender. Add milk and butter. Heat and serve.

4. FISH FRY BATTER

Beat eggs and milk together until well-blended. Add flour and salt; stir until batter is smooth. Add additional milk to thin batter. Dip ...

5. MIKE'S FRIED FISH

Wash fish. Beat egg with milk ... then shake well. Dip fish in egg mixture and drop in ziplock bag and shake to coat well. Deep fry and serve.

6. DEEP FRIED BLUEGILL OR CRAPPIE

Put milk, egg, salt and pepper in blender, turn on low speed to combine. Slowly add flour and blend until batter is smooth. Pour batter ...

7. GRILLED BLUEGILLS

Gut and scale bluegills. Wipe dry on paper ... cavity of each fish. Place fish in well-oiled ... Cook about 5 minutes per side. Serves 4 to 6.

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