Beer Cheese Bread - Recipes

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Results 1 - 10 of 41 for beer cheese bread

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1. CHEESE AND BEER WHEAT BREAD

In saucepan, heat first 3 ... floured surface, work cheese cubes into dough, 1/2 at ... lightly tapped. Immediately remove from pans. Makes 2 loaves.

2. BEER CHEESE BREAD

Warm beer and American cheese over low heat on top ... loaves. Let rise until double again. Bake in 350 degree oven until done (about 30 minutes).

3. BEER CHEESE BREAD

Heat oven to 350 degrees. ... 10 minutes. Cut bread in casserole into wedges; cut ... serve, heat in foil in 375 degree oven for about 20 minutes.

4. SWISS CHEESE BEER BREAD

Mix beer, water, sugar, salt, butter, and cheese together in a large saucepan. ... immediately. Cool completely before slicing. Yields two loaves.

5. BEER AND CHEESE BREAD

In large saucepan, warm beer, water, sugar, salt, butter and cheese. (Cheese does not need ... warm place until doubled in size, 45 to 60 minutes.

6. BEER CHEESE BREAD

Butter an 8 cup tube pan generously, combine 2 tbsp. cornmeal with paprika and use to dust pan, set aside, stir together rest of ...

7. BEER-CHEESE DIP

Heat cheese and beer in a 3-quart saucepan over ... or chafing dish. Keep warm on low heat setting. Serve with vegetables, bread, or pretzels!

8. EBBIE'S CHEESY BEER BRAT BREAD

Preheat oven to 350°F. Mix dry ingredients, beer and melted butter. Remove brats ... crumbled brats and cheese into batter. Pour into a ... Wiebelt - Harvey, La.

9. BEER BREAD DIP

Cut top off loaf of bread (to use as lid). Dig ... until smooth. Add beer a little at a time ... I usually buy 2 loaves and cut up the second.

10. BEER SAUCED MEATBALLS

Combine eggs, 1/4 cup soup, ... Combine remaining soup, beer, and oregano. Add to ... 15-20 minutes. Serve over noodles or rice. Makes 6 servings.

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