Results 1 - 10 of 61 for beef steak rolls mushrooms

1  2  3  4  5  6  7   Next

Spray counter lightly with non-stick cooking spray. Combine rolls together and roll into an ... Add onions, peppers, mushrooms, salt and pepper and ... cheese is nicely melted.

Heat oven to 400 degrees ... (see Bisquick package). Roll out 1/4 inch thick into ... hot with Quick Mushroom Sauce. 6 servings. Lightly brown ... Stir in round steak; brown. Mix in Bisquick, ... heat to boiling point.

Partially freeze beef. Cut on the bias ... minute. Add straw mushrooms and cook for 1 more ... if desired. Serve immediately. Makes 2 servings.

Cover and cook slowly 1 1/4 hour. Add water to prevent burning. Thicken broth and pour over meat rolls before serving.

Cook bacon until crisp. Remove ... bacon; add with mushrooms to skillet and set aside. Meanwhile, combine beef, pork, cheese, pepper, garlic powder and steak sauce in a large bowl. ... desired). Yield: 8 servings.



Pound steak very thin. Saute the celery ... Fold up jelly roll fashion, and fasten with wooden ... mixture over the beef roll. Cover and bake in ... or linguini. Serves 6.

Cut meat in thin strips ... strip of bacon. Roll meat tightly; fasten with toothpick. ... 2 hours. Add mushrooms for the last hour. OR ... over noodles or rice.

1. Combine beef, onions, oats, Worcestershire sauce ... in wine and mushrooms. Return meat to pan. ... done. Approximately 15 additional minutes.

Prepare stuffing. Cut steak 6 x 4 inches. Place ... of each piece. Roll up, tuck in ends and ... Cook on low for 1 hour, stirring occasionally.

Pound steak thinly. Sprinkle with a handful of mushrooms, parsley, onion and cheese. Roll up and fasten with toothpicks; brown. Add beef broth. Cook 30 to 45 ... cornstarch to make gravy.

1  2  3  4  5  6  7   Next

 

Recipe Index