Results 31 - 40 of 61 for beef steak rolls mushrooms

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Roll filling in steak. Secure with toothpicks. Dip ... salt and pepper. Brown rolled steak. Add 1/4 cup sherry. Simmer, covered, until tender.

Pound meat until very thin; ... the meat pieces. Roll up jelly roll fashion, tucking ... hours. Remove cord or skewers. Pass sauce with steak rolls.

Cut steak into six portions and pound to 1/4" thickness. Combine mushrooms, parsley, onion and cheese ... steak; reserve remainder. Roll steak pieces and fasten with ... heat; add steak rolls and brown. Pour off fat. ... tender. Makes 6 servings.

Thinly slice beef tips and pound flat between ... (or use round steak - the same as what ... pickle sandwich topper. Roll up the beef jelly-roll style ... combine. Place beef rolls side by side in the ... door closed. Serves 6.

Spread both sides of steaks with 1 teaspoon butter each. ... remaining butter. Add mushrooms. Saute over medium heat ... onto plate. Cool. Roll out 4 pastry shells to ... until golden. Serves 4.



or 3 tbsp. fresh onion, ... cup chopped fresh mushrooms. Place equal portions of stuffing on each cube steak. Roll up steaks; fasten securely with ... with string. Dredge rolls in flour. Brown well on ... minutes or until tender.

In skillet cook 1/3 cup ... Spread stuffing on steaks and roll up lengthwise, fasten with wooden ... Add peppers and mushrooms last 15 minutes. Mix flour ... Serves 6 to 8.

In 2 quart saucepan over ... on each cubed steak, leaving about 1/2 inch ... at short end roll up cubed steaks, jelly-roll style, ... gravy over meat rolls.

Pound or lightly score flank steak on both sides. Drain and chop mushrooms (save liquid). Combine mushrooms, spinach, ... flank steak and roll as a jelly roll. Tie ... string, slice and serve.

In 2 quart saucepan over ... on each cubed steak, leaving a 1/2 inch ... a short side, roll up steaks, jelly roll fashion. ... toothpicks. Makes 4 servings.

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