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Results 51 - 60 of 61 for beef steak rolls mushrooms
Cut steak in 6 portions. Pound to 1/4 inch thickness. Remove mushroom caps from stems. Chop stems ... reserve remaining mixture. Roll up steaks, fasten with string ... add to steak rolls. Add mushroom caps. Cover ... flour to make gravy.
Mix together. Roll like a jelly roll. Cover. ... with 1 can mushroom soup over meat and then ... dry onion mix. Bake at 350 degrees for 1 hour.
53. BEEF ROLLODEN
Pound meat. Cut meat into ... pickle and onion. Roll up and secure with toothpicks. ... make gravy). Add mushrooms; simmer 10-15 minutes. Serve ... the side. Serves 6-9.
May use your favorite cheese. Cut steak in 6 portions. Pound steak to 1/4 inch thickness. Remove mushroom caps from stems and reserve ... remainder of mixture. Roll steak pieces around stuffing and ... Add to steak rolls. Add mushroom caps. Cover ... pan juices with flour.
55. ROULADEN
Place a strip of bacon ... slice of round steak. Roll up tightly and fasten with ... large pot, add rolls of beef and brown. Remove to platter. Add mushrooms, carrots and onion to ... Remove toothpicks before serving.
56. SALISBURY STEAK
Mix onion and cracker crumbs ... in a jelly roll pan. Cover. Refrigerate overnight. Next ... over each layer. Bake in 350 degree oven for 1 hour.
Cut steak into 8 pieces (8 x ... piece of meat. Roll up; tuck ends and fasten ... minutes. Cook until desired consistency. Makes 6 to 8 servings.
58. POOR MAN STEAK
Roll into patties and then roll ... can cream of mushroom soup and 1 can of ... water. Pour over steak patties and bake 1 hour at 300 degrees.
59. BEEF ROULADEN
In skillet, cook bacon until ... at narrow end, roll up. Tuck in ends; fasten ... Serve with mashed potatoes. Garnish with bacon. Makes 6 servings.
60. BEEF ROLLS
Pound steak, cut into 6 pieces. ... pieces of steak. Roll meat around stuffing and fasten ... top of meat rolls. Cook covered for an hour to 1 hour and 15 minutes.
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