3 lbs. ground beef
1 c. cracker crumbs
1 1/2 tsp. salt
1 egg
Worcestershire sauce (desired amount)
1 tsp. black pepper
1 can mushroom soup
1 can onion soup

Roll into patties and then roll in flour and brown in small amount of oil. Place in casserole dish and then mix 1 can cream of mushroom soup and 1 can of onion soup with 1/2 cup water. Pour over steak patties and bake 1 hour at 300 degrees.