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baked chop suey
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baked chop suey
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1.
AMERICAN CHOP SUEY BAKED DISH
Mix together.
Bake
45 minutes uncovered at 350 degrees. Then add 1 cup chow mein noodles on top.
Bake
additional 30 minutes uncovered.
Ingredients: 8 (celery .. rice .. sauce .. soup ...)
2.
BAKED CHOP SUEY
Brown meat in small amount ... celery and onions. Simmer 20 minutes. Mix all ingredients together and
bake
1 1/4 hours at 350 degrees. Serves 6.
Ingredients: 7
3.
BAKED CHOP SUEY
Saute hamburger and onion. Drain. ... casserole the last 10 minutes of baking time, or use as a side dish.
Bake
1 hour at 350 degrees uncovered.
Ingredients: 11 (celery .. rice .. soup .. sprouts .. vegetables ...)
4.
BAKED CHOP SUEY
Brown ground beef. Add onions, ... water, and soy sauce. Put in baking dish and sprinkle with
chop suey
noodles.
Bake
at 350 degrees for 75 minutes.
Ingredients: 9 (celery .. noodles .. rice .. sauce .. soup ...)
5.
BAKED CHOP SUEY
Brown meat. Mix all ingredients together.
Bake
covered for 1 hour at 300 degrees.
Ingredients: 9 (meat .. rice .. sauce .. soup ...)
6.
BAKED CHOP SUEY CASSEROLE
Saute onions and celery. Brown ... greased casserole. Dot with butter and crushed corn flakes or potato chips.
Bake
at 300 degrees for 2 hours.
Ingredients: 8 (mushrooms .. soup ...)
7.
BAKED CHOP SUEY
Mix together and
bake
in 350 degree oven for ... because I like them. You can add ingredients as you wish. You may have to add a little more water.)
Ingredients: 9 (celery .. rice .. sauce .. soup ...)
8.
BAKED CHOP SUEY
Brown hamburger and onion. Drain ... chow mein noodles.
Bake
at 350 degrees for 1 ... one more can of soup, 3 tablespoon soy sauce, 2 cups rice.
Ingredients: 9 (noodles .. onion .. rice .. sauce .. soup ...)
9.
BAKED CHOP SUEY
Combine the ingredients and
bake
in oven at 350 degrees ... About 15 to 20 minutes before serving add about 1/2 can Chinese noodles over the top.
Ingredients: 9 (noodles .. rice .. sauce .. soup ...)
10.
OVEN BAKED CHOP SUEY
Brown veal, pork, onions and ... rice. Mix well and put in casserole.
Bake
at 350 degrees for 1 1/2 hours. Serves 8-10 people (can double recipe).
Ingredients: 9 (sauce .. sm. .. soup ...)
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