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baked chop suey
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baked chop suey
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21.
BAKED CHOP SUEY
Brown meat, onion and celery for 20 minutes. Mix in casserole.
Bake
at 350 degrees for 1 1/2 hours.
Ingredients: 8 (beef .. celery .. onions .. rice .. sauce .. soup ...)
22.
DOT'S BAKED CHOP SUEY
Cover with foil. Mix and
bake
until rice is tender, about 1 ... degrees. Uncover and sprinkle Chinese noodles on top and
bake
a little longer.
Ingredients: 8 (rice .. sauce .. soup ...)
23.
BAKED CHOP SUEY
Saute the meat in the ... glass baking pan.
Bake
for one hour in a ... but don't put the noodles on until serving time or they'll become soggy.
Ingredients: 13 (celery .. sauce .. soup ...)
24.
BAKED CHOP SUEY
Mix well. Put in LARGE baking dish (greased). In a 350 degree oven,
bake
2 hours. Stir once in a while.
Ingredients: 11 (brown .. rice .. sauce .. soup ...)
25.
BAKED CHOP SUEY
Mix together and
bake
in greased casserole at 350 degrees for 1 1/2 hours. Top with 1/2 can of Chow Mein noodles and
bake
15 minutes more.
Ingredients: 9 (celery .. onions .. rice .. sauce .. soup ...)
26.
BAKED CHOP SUEY
Brown hamburger, then add remaining ingredients.
Bake
or put in crock pot until vegetables are done and rice is tender.
Bake
in 350 degree oven.
Ingredients: 8 (celery .. hamburg .. rice .. sauce .. soup ...)
27.
CHOP SUEY BAKE
Combine all ingredients for gravy and set aside. In skillet brown meat, stirring occasionally. Add green onions and garlic to the browned ...
Ingredients: 12 (beef .. cloves .. cornstarch .. env. .. mustard ...)
28.
BAKED CHOPPED SUEY
Mix well and put in ... pan and cover.
Bake
1 1/2 hour at 325 degrees; remove cover and
bake
... 30 minutes more with Chow Mein noodles on top.
Ingredients: 13 (molasses .. mushrooms .. noodles .. onions .. rice ...)
29.
CHOP SUEY BAKE DISH
Mix all together and
bake
at 350 degrees for 1 hour. Remove from oven and add chow mein noodles just before serving on top.
Ingredients: 9 (celery .. rice .. sauce .. soup ...)
30.
CHOP SUEY BAKED DISH
Brown onions and celery in ... place in a greased baking dish.
Bake
at 350 degrees. Stir occasionally to prevent rice from settling to bottom.
Ingredients: 9 (beef .. onions .. pork .. rice .. sauce .. soup ...)
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