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BAKED CHOP SUEY CASSEROLE | |
1 lg. onion, chopped 1 c. celery, chopped 1 lb. chop suey meat (1/2 pork, 1/2 veal) 1 can mushroom soup 1 can cream of chicken soup 1 can mushrooms 1/2 c. uncooked rice (not instant) Soy sauce to taste Saute onions and celery. Brown meat. Add ingredients in above order in a greased casserole. Dot with butter and crushed corn flakes or potato chips. Bake at 300 degrees for 2 hours. |
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