Results 1 - 10 of 71 for appetizer chili sauce

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Drain pineapple, reserving 2 tablespoons syrup. In a skillet, sauté all ingredients for 15 minutes on medium high heat. Transfer to a ...

In a bowl, combine egg, crumbs, chili sauce, salt, instant minced onion ... picks and dip in warmed barbecue sauce. Makes about 30 meatballs.

Slice cream cheese in half ... before serving, top with chili sauce mixture. Serve with crackers. NOTE: Sauce is better made the day before serving.

Combine all ingredients and pour ... awhile so the sauce thickens. I use the plain ... counter of the grocery store. Turkey meatballs work as well.

Combine the above ingredients and chill well. Serve with corn chips.



Preheat oven to 275°F. Lay ... dash of Worcestershire sauce and pour over cheese. Bake ... center. Allow to cool for 15 minutes before cutting.

Spread cream cheese in pie ... on sides). Spread chili (or ground beef and salsa sauce) on cream cheese. Add ... corn, or nacho chips for dipping.

Cut bacon strips in half; ... secure with toothpicks. Mix sauce well. Pour over chestnuts and bake at 350 degrees for half hour or until crisp.

In a bowl, combine the ... slow cooker. Combine sauce ingredients in a saucepan. Simmer ... occasionally. Pour over meatballs. Cover and keep warm on low.

Heat equal amounts of grape jelly and chili sauce in a crock pot until liquified. Stir mixture. Add hot dogs or sausages. Serve with toothpicks.

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