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Results 21 - 30 of 71 for appetizer chili sauce
Mix everything for meatballs together ... 1-inch balls. Heat sauce ingredients in an electric skillet ... evenly. Makes 60 (1 inch) meatballs.
Heat oven to 350 degrees. ... large saucepan, combine chili sauce and preserves. Add ham balls; ... stirring occasionally. Makes 36 ham balls.
Mix and shape into balls. Place in a 9x13 glass pan in single layer. Pour on sauce and bake 1 hour at 350 degrees.
24. CRAB APPETIZER
Mix the first 5 ingredients ... or plate. Mix chili sauce and horseradish and spread over ... Serve with crackers. Works best at room temperature.
Heat oven to 375 degrees. ... minutes. Let stand 10 minutes before cutting. Cut into about 1 1/4 inch squares. Makes about 3 dozen appetizers.
Heat oven to 375 degrees, ... center comes out clean (about 30 minutes). Let stand 10 minutes before cutting. Refrigerate any remaining appetizers.
Cook half the bottle of chili sauce and half the jar of ... for 10 minutes. If you want more sauce, add equal amounts of chili sauce and jelly.
Blend cream cheese, Worcestershire sauce, mayonnaise, lemon juice, onion ... a bottle of chili sauce on the spread. Layer ... and serve with crackers.
Saute green peppers and pimientos in 1/2 cup oil. Add remaining ingredients to peppers and pimientos and simmer for 15 minutes. I quadruple ...
Brown meats together; drain well. ... cheese, and taco sauce. Top with guacamole mixture. Garnish ... olives and additional cheese, if desired.
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