Appetizer Chili Sauce - Recipes - Page 4

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 31 - 40 of 71 for appetizer chili sauce

Previous 1 2 3 4 5 6 7 8 Next

31. APPETIZER MEAT BALL

In a 2 quart bowl, ... necessary to turn meat balls as they bake. Insert toothpick in each; makes approximately 36. NOTE: Serve with barbeque sauce.

32. CRAB MEAT APPETIZER

Soften cream cheese. Add milk ... juice and Worcestershire sauce to cream cheese-milk mixture. Mound ... paper towels. Pour chili sauce over mound. Garnish with ... Surround with assorted crackers.

33. CRAB PIZZA APPETIZER

Mix cream cheese, onion, lemon juice, worcestershire sauce and mayonnaise. Spread on shallow round platter. Cover with chili sauce. Flake and layer crabmeat ... toast or assorted crackers.

34. CRAB MEAT APPETIZER

Blend cream cheese, Worcestershire sauce, mayonnaise, lemon juice, onion ... a bottle of chili sauce on the spread. Layer ... and serve with crackers.

35. APPETIZER MEATBALLS

Using your own recipe, make ... Combine jelly and chili in skillet on low heat. ... also substitute barbeque sauce for chili sauce. Yield: 3 1/2 dozen.

36. TEX-MEX TORTILLA APPETIZERS

Combine cream cheese, green chilies, ... tortilla roll into four pieces. Serve with Picante sauce. Yield: 4 dozen. Uncut tortillas may be frozen.

37. TACO APPETIZER

Saute meats with onion until ... Cover with taco sauce. Bake at 400 degrees ... avocados or sour cream or chopped tomatoes. Serve with tortilla chips.

38. APPETIZER MEATBALLS

Mix first 5 ingredients; make ... cooker and add chili sauce, grape jelly and water. ... least 2 hours. May add 1 cup sour cream but not necessary.

39. APPETIZER MEATBALLS

Make into small balls and place in baking pan. Cover with sauce: Bake at 325 degrees about 1 hour.

40. SWEET AND SOUR TURKEY APPETIZERS

Combine the chili sauce and preserves and simmer until ... the hot preserve mixture. Simmer for 20 minutes. Serve in a chafing dish or crock pot.

Previous 1 2 3 4 5 6 7 8 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables