Results 61 - 70 of 1,730 for Outdoor

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This recipe creates flavorful burgers that, unlike common turkey burgers, are not dried out but nice and juicy. Mix all the ingredients and ...

Sauté onion, celery, and garlic in a small skillet in olive oil until soft and opaque. Let cool until you can touch the onion mix without ...

Sprinkle the steak evenly with thyme, coating the whole top side of the steak generously. Place in Ziploc baggie and pour in beer/wine and ...

Mix together all ingredients except the bacon. Divide mixture into thirds and shape into patties. Wrap the bacon around the outside of the ...

This is the best tasting recipe for grilled Flank Steak that I have ever tasted and has been perfected over 20 years. Even the finicky "Dog ...



Preheat oven to 350°F. Place ribs in large enough roasting pan to fit them. Stab paring knife into the meat in several places, roughly 4-6 ...

First turn ribs on their back so you are looking at the back bones showing. With a paper towel peel the back skin off (optional). With that ...

Kids love these! Very moist and tender. Combine all marinade ingredients in 1 gallon Ziploc bag. Mix well. Add boneless skinless breasts. ...

The quantities vary, depending on how much meat you want to marinate. Put all the ingredients into a large container and marinate steak for ...

Prepare yourself for the best steaks you have ever made! Note: Be sure to pay the extra nickel for the best T-bone steaks you can find. ...

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