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Results 81 - 90 of 1,730 for Outdoor

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81. "MORE MEAT" BURGERS

Cut bacon up into little pieces and start to fry up. Put pre-grilled sausage, pepperoni and jalapeno peppers in food processor, grind until ...

82. SURPRISE BACON BLUE CHEESE BURGERS

This Surprise Burger has been a party favorite for the many years we've used it, and is an original recipe at our house. Mix well by hand ...

83. EASY FOIL POTATOES

VERY easy and yummy! Cut potatoes into spears. Cut bell pepper and onion into about 1/2-inch strips. Place pieces of butter in foil. Dump ...

84. NICO'S MONSTER BURGERS WITH SECRET SAUCE

Mix the ground beef, onion powder and garlic powder in a large bowl. Season to your liking with salt and pepper. Divide the mixture into ...

85. PHIL'S BEST GRILLED BEEF RIBS

After washing ribs, sprinkle ribs with meat tenderizer and Phil's Spice-All on one side. After 10 minutes turn meat over and repeat. Allow ...

86. BEST EVER GRILLED RIBEYE STEAK

Place ribeye steak in shallow dish. Pour Dale's liquid steak seasoning over steak. Let steak marinate in refrigerator for about 30 minutes. ...

87. KEN'S DRUNKEN MONGOLIAN-STYLE STEAK MARINADE

As simple as slipping on a banana peel... Note: WATCH OUT for salt content as soy sauce is LOADED with the stuff. Mix all ingredients well ...

88. HOMEMADE TERIYAKI MARINADE

Combine all ingredients. Pour over beef, chicken, or seafood and marinate overnight in refrigerator. Grill or broil to taste (rare is best ...

89. WILD WEST T-BONE STEAKS ON GRILL

Season generously both sides of steaks in this order: garlic powder, seasoned salt, then pepper. Gently massage seasonings into steaks. ...

90. BILL'S BEST TERIYAKI MARINADE

Combine equal parts soy sauce, orange juice and sugar in a medium sauce pan. Add garlic powder to taste, if desired. Heat over low to ...

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