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Results 91 - 100 of 9,910 for Fruit
Combine pineapple wedges, lemon juice and sugar. Chill 3 to 4 hours or overnight. Serve in sherbet glasses as an appetizer or for dessert, ...
Cut each grapefruit in half, crosswise. Pick out the seeds and cut out the core. Then, with a sharp knife, cut around each section to ...
Cream sugar and butter together; add eggs and mix. Blend flour, salt and baking powder together and add to mixture. Mix baking soda with ...
Mix gelatin and 1/2 cup sugar, add salt and syrup, add slightly beaten egg yolks, stir on moderate heat until thickened (like cream). Pour ...
Heat oven to 375°F. Wash apples. Cut each in half and core with a melon baller. Place halved apples in ungreased 9x9x2-inch baking dish. ...
96. MAGIC FRUIT CAKE
Line a tube pan with waxed paper. Grind cherries, pineapple and dates in a meat grinder on smallest setting. Mix chopped nuts with fruits ...
Sift sugar. Cream together sugar and butter until fluffy. Add flour, baking powder, milk, salt, extract and rind. Flour fruit in a little ...
Beat together oil, eggs, sugar and vanilla. Sift together flour, baking soda, cinnamon, nutmeg and salt. Add this to first mixture, then ...
Preheat oven to 350°F. Combine pineapple and baking soda, add eggs, sugar, flour and nuts. Mix well. Grease and flour (or spray with ...
100. JAPANESE FRUIT PIE
Melt butter, add sugar, eggs, pecans, coconut, raisins, vinegar and vanilla. Pour into unbaked crust and bake 1 hour at 350°F.
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