REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
JAPANESE FRUIT PIE | |
1 stick butter 2 slightly beaten eggs 1/2 c. coconut 1 tbsp. vinegar 1 tsp. vanilla 1 c. sugar 1/2 c. peanuts 1/2 c. raisins Melt butter, add sugar, eggs, pecans, coconut, raisins, vinegar and vanilla. Pour into unbaked crust and bake 1 hour at 350°F. |
1 review | Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |