1 can crushed pineapple
1 can pie filling, cherries
1 box yellow Duncan Hines cake mix
1 stick butter
1 pkg. coconut
1 bag pecans

Pour cherries and crushed pineapple on bottom of baking dish. Pour cake mix over top. Pour melted butter over cake mix, then spread coconut and then spread pecans. Put in oven, set oven at 375 degrees and bake for 45 minutes or until brown.