1 stick butter
1 c. graham crackers, crushed
1 c. each chocolate chips, butterscotch chips and pecans
1 can Eagle brand milk

Melt butter in 9 x 13 inch pan. Sprinkle crushed graham crackers in butter. Sprinkle chocolate chips, butterscotch chips and pecans. Pour milk over all. Bake at 325 degrees for 30 minutes.