1 pound ground beef
1/2 cup A.1. steak sauce
1/2 cup dry bread crumbs
1 egg
1/4 cup green bell pepper, finely chopped
1/4 cup onion, finely chopped
2 tablespoon butter, melted
4 red potatoes, parboiled and sliced 1/4 inch thick
grated parmesan cheese

In large bowl, combine ground beef, 1/4 cup steak sauce, bread crumbs, egg, pepper and onion. Divide mixture and shape into 4 - 4 inch oval loaves. In small bowl, combine remaining steak sauce and butter and set aside. Over medium heat, grill meat loaves for 20 to 25 minutes and potato slices for 10 to 12 minutes, turning and brushing both occasionally with steak sauce mixture. Sprinkle potatoes with parmesan cheese; serve immediately.