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SPINACH SALAD AND DRESSING | |
SALAD: Fresh spinach Fresh sliced mushrooms Croutons Sliced purple onion 2-3 hard-cooked eggs, sliced Crisp, crumbled bacon DRESSING: 1/3 c. vinegar (cider or wine) 1 c. oil 1 med. onion, finely chopped 1 tsp. salt 1 tbsp. prepared mustard 3/4 tsp. celery seed 1/4 to 1/3 c. sugar Clean spinach greens well. Dry and toss with rest of ingredients. Refrigerate. Shake dressing ingredients well to blend. Add to greens just before serving. |
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