4 tbsp. Karo syrup
2 sticks butter
2 c. graham cracker crumbs
2 1/2 c. peanut butter
1 tsp. vanilla
1 box powdered sugar
chocolate (keep separate)

Mix all ingredients well. Roll into small balls. Melt chocolate in double boiler or in glass bowl in a pot of hot water. Put small amount of chocolate in small paper cups. Put a ball of peanut butter mixture in the chocolate. Coat each ball of peanut butter with chocolate.