Pumpkin Cake - Recipe

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PUMPKIN CAKE

1 yellow cake mix
1/2 c. butter
1 egg

Save one cup from above for topping. Place remainder evenly in oblong cake pan.

FILLING:

3 c. pumpkin mix, seasoned
2/3 c. milk
2 eggs

TOPPING:

The one cup from above
1/4 c. sugar
1/4 c. butter
1 tsp. cinnamon

Mix well and place on top of pumpkin. Bake at 350 degrees for 1 hour.

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