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| RHUBARB CRUMBLE | |
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3 c. rhubarb, cut up & put into pan (8 x 12 inch) Mix together the following: 1 1/2 c. sugar 2 tbsp. flour Pour over rhubarb. Crumble together: 1/2 c. brown sugar 1 tsp. baking soda 5 tbsp. butter Pour over first mixture. Bake 45 minutes in a 350 degree oven. Cut in squares to serve. | |
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