12 patty pan squash, about 2 inches
2 med. bell peppers, cut into 1 inch strips
1 lg. onion, cut into 1/2 inch slices
12 lg. mushrooms
1/3 c. Italian dressing

Grill squash and bell peppers 4 to 5 inches from medium coals for 5 minutes, turning and brushing with dressing 1 or 2 times. Add onions and mushrooms. Grill 5 to 10 minutes, turning and brushing vegetables with dressing 2 or 3 times, until tender.