TATER TOT PIE 
1 1/2 lb. ground beef
1 can cream mushroom soup
1 can cream chicken soup
1 sm. onion, sliced
Several slices American cheese
2 c. tater tots, frozen

Preheat oven. Place browned drained meat in bottom of your favorite baking dish. Cover with soup combination. Place onion rings and slices of cheese on top. Cover with tater tots and bake at 400 degrees for 1 hour. Serve hot as main dish.

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