ICING FOR CHOCOLATE TURTLE CAKE 
1 stick butter
1/3 c. milk
3 1/2 tbsp. cocoa
1 box powdered sugar
1 c. chopped nuts
Dash of salt

Bring butter, milk, cocoa, and salt to a boil over medium heat. Add sugar and nuts. Pour over cake while both are hot. Very rich!

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“CHOCOLATE TURTLE”

 

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