CHEESE KRISPIES 
1/2 lb. sharp cheddar cheese, grated & softened
1 c. butter
2 c. flour
2 c. Rice Krispies cereal

Mix butter and cheese. Add flour and Rice Krispies; blend well. Place small balls on greased cookie sheet. Flatten with bottom of glass to make a round, about the size of a quarter. Bake at 350 degrees for 15 minutes. They will be very crisp. Store in air tight container. They freeze well. Makes 100.

 

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