4 c. sugar
1 c. milk
1/2 c. cocoa
1 stick butter
5 c. quick cooking oats
1 c. peanut butter
1 or 2 tsp. vanilla

Cook first 4 ingredients at a good boil for 3 minutes. Remove from heat. Stir in remaining ingredients. Drop by spoonfuls on waxed paper. Yield 4 dozen large cookies.