2 qts. cranberry juice
1 (6 oz.) can frozen concentrated pink lemonade (use Minute Maid), thaw
1/2 c. maraschino cherry juice
6 (10 oz.) bottles Sprite, well chilled

Combine above ingredients. Serve over ice in punch bowl. Garnish with lemon slices, orange wedges, and maraschino cherries alternated on cocktail picks. Makes about 40 servings of 4 ounces each. Looks especially nice at Christmas.