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CORN FRITTERS | |
2 envelopes (Complete) pancake mix 1 can whole kernel corn with juice 1/2 c. onion, finely chopped jalapeno peppers (optional) Mix all ingredients. Batter should be thick. Spoon by rounded teaspoon fulls into hot grease. Fry until golden brown. Tip: Any leftovers can be warmed and served with syrup for breakfast the next morning! |
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