1/4 c. olive oil
1 big chopped onion
1 1/2 cloves garlic
1 lb. hamburger
1 lb. Italian sausage (bulk)
1 qt. stewed tomatoes
1 can tomato paste
1 can tomato soup
1 to 2 c. water
1 1/2 tsp. Worcestershire sauce
1 tsp. sugar
1 whole allspice, crushed
1/2 tsp. celery salt
1/2 tsp. crushed red pepper
Dash of chili powder
1 green pepper, chopped if desired
2 dashes oregano
1 bay leaf

Brown the meats with onion and garlic in olive oil. Drain the grease and then mix all other ingredients. Cook 30 to 50 minutes. Add canned mushrooms, if desired.