1/2 lb. ground beef
1 med. onion

Brown meat in one pan and the onion in another. Then mix them together in large pan and add:

1 large can tomato sauce
Salt and pepper to taste
2 tbsp. Worcestershire sauce
1/2 chopped bell pepper
2 bay leaves
2 sm. cans tomato paste
2 tbsp. Italian Seasoning
Garlic to taste
1 sm. can mushrooms
1 tsp. olive oil

Mix and bring to a boil. Simmer at least 1 hour, the longer the better. If tomato is too strong add pinch of sugar.