8 half chicken breasts
Garlic salt
Salt & pepper
8 oz. Russian dressing
2 oz. onion soup mix
1 can whole berry cranberry sauce
1/2 c. water

Spray 2 quart casserole with cooking spray. Arrange chicken in pan. Sprinkle with garlic salt, salt and pepper. In separate bowl, combine dressing soup mix, cranberry sauce and water. Pour over chicken. Bake at 350 degrees for 1 1/2 hours, basting occasionally. Good with brown or wild rice.