2/3 c. sugar
1 tsp. dry mustard
1 tsp. paprika
1/4 tsp. salt
1 tsp. celery seed
1/3 c. strained honey
5 tbsp. white vinegar
1 tbsp. lemon juice
1 tsp. grated onion
1 c. salad oil

Mix dry ingredients; add honey, vinegar, lemon juice, and onion. Pour oil into mixture very slowly beating constantly with rotary or electric mixer. Makes 2 cups. Serve with fruit salad.