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HAMBURGER AND VEGETABLE DISH | |
4 carrots, sliced 4 lg. or 5-6 sm. potatoes, sliced 3 onions, sliced 1 can peas, drained 1 pt. tomatoes 1 lb. hamburger Fry onions until soft and then remove from pan. Brown and season the hamburger. Drain. Place carrots, potatoes, onions, peas, hamburger and tomatoes in buttered casserole. Bake approximately 1 hour at 350 degrees. |
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