TUNA LAYERED SALAD 
4 c. shredded lettuce
1 1/2 c. med. shell macaroni, cooked & drained
2 c. chopped cucumber
2 c. chopped tomatoes
2 (6 1/2 oz.) cans tuna, drained
1 (10 oz.) pkg. green peas, drained
1 c. (4 oz.) natural shredded mild cheddar cheese
1 1/2 c. Miracle Whip salad dressing

Layer the lettuce, shells, cucumber, tomato, tuna, peas and cheeses in three quart serving bowl. Spread Miracle Whip over salad. Refrigerate for several hours (if desired). Toss to serve. Makes 8 servings.

 

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