4 eggs
4 oz. semi-sweet chocolate (Bakers), melted and cooled
1/2 c. Bisquick
1/2 c. brown sugar (light), packed
1/2 c. sugar
1/4 c. butter
3/4 c. chopped nuts

Heat oven to 350 degrees. Grease 9 x 1 1/4 inch pie plate. Beat all ingredients, except nuts, until smooth. Pour into pie plate; sprinkle with nuts. Bake at 350 degrees for 30 to 35 minutes. Cool 5 minutes. Serve with ice cream on top, if desired.