5 slices buttered bread, cubed
2 c. shrimp and crab
2 c. grated Cheddar cheese
3 eggs
1 can Cheddar cheese soup
1 soup can milk

In 1 1/2-2 quart casserole dish, place a layer of bread, layer of seafood and layer of cheese. Repeat to use all. Beat eggs, soup and milk. Pour over casserole.

Bake 1 hour at 350 degrees. (Can make ahead of time - then bake before serving.)

NOTE: Noodles or spaghetti can be used instead of bread. Also substitute cheese soup for cream of chicken.