2 (1 lb.) cans pork & beans
2 to 3 handfuls brown sugar
A little ketchup
Chopped onions (1 sm. handful)
A little barbecue sauce (if you have it)
Bacon bits or 3 to 4 slices uncooked bacon

Drain sauce off the pork and beans. Then just dump everything in a bowl, except the uncooked bacon. Stir it all up. Put in large casserole dish and place bacon across top and bake for 1 to 1 1/2 hours at 375 degrees. Stir once while baking. Let stand uncovered for 10 to 15 minutes before serving. Enjoy!