2 lb. great northern beans
1/4 lb. salt pork
1 onion, cut up
1/4 c. brown sugar, to taste
2 tsp. maple syrup, to taste
Pepper to taste
1 tbsp. dry mustard

Wash and soak beans overnight in large pan. Boil and simmer about 2 hours until beans are soft. Cook with onion and thin sliced salt pork. Be sure to have enough liquid to cover. Add sugar, pepper, and mustard and put in baking dishes. Put in 300 degree oven for 3-4 hours.