1 stick butter
1 jar Old English cheese spread
1 1/2 tsp. mayonnaise
1/2 tsp. garlic salt
1/2 tsp. seasoned salt
1 (7 oz.) can sm. shrimp (crab meat can be used)
6 or more English muffins

Let butter and cheese soften to room temperature. Mix together and add mayo, garlic and salt. Add shrimp. Spread on English muffins. Freeze 10 minutes if using right away. Cut into eighths and broil until bubbly and crisp. Can also be kept for sometime in freezer until ready to use.