DINNER ROLL SANDWICHES 
2 pans of small rolls
Thin sliced boiled ham
Thin sliced cheese (1 or 2 kinds)
1 stick butter
1 tsp. Worcestershire sauce
1 1/2 tbsp. onion bits
1 tsp. poppy seeds (optional)
1 1/2 tbsp. mustard

Split rolls lengthwise and put ham and cheese in. Melt butter, add other ingredients and pour over rolls; cover with foil. Bake at 350 degrees for 20 minutes. Serve warm.

 

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