4 c. turkey, cooked
1 onion, chopped
1 c. celery
1 green pepper
1 sm. can mushroom
1 (8 oz.) can water chestnuts
1 can cream of chicken soup
1 can cream of celery soup
1 c. milk
1/2 c. mayo
4 tbsp. lemon juice
1 tsp. salt
Dash of thyme
Dash Tabasco sauce
Egg noodles

Cook egg noodles. Saute onion, celery, green pepper, small can mushrooms and water chestnuts. Mix the rest of the ingredients. Stir all together and bake in a uncovered 13" x 9" casserole dish at 350 degrees for 40 minutes.