1 lb. ground beef
2/3 c. chopped onion
1 (10 oz.) can Rotel diced tomatoes and chilies
1 (14 1/2 oz.) can diced tomatoes
1 (15 oz.) can Cajun mixed vegetables (Veg-All brand)
1 (15 1/2 oz.) can chili beans
1 (11 oz.) can whole kernel corn
1 (1 oz.) pkg. ranch dressing mix
1 (1.25 oz.) pkg. taco seasoning
2 bay leaves
3 c. water

Cook beef and onion until beef is lightly browned and onion is tender. Add remaining ingredients and bring to a boil. Reduce heat to simmer and cook for about 15 minutes. Remove bay leaves before serving.