1 c. sugar
1 c. Karo syrup
1/4 c. butter
1 1/2 c. peanut butter
6 c. Rice Krispies
1/2 pkg. chocolate chips
1/2 pkg. butterscotch chips

Bring to a good boil sugar, syrup and butter. Remove from heat and mix in peanut butter and Rice Krispies. Pour in a greased 9x13 inch pan. Melt chocolate chips and butterscotch chips. Pour over bars and spread. Cut into squares.