SCALLOPED POTATOES WITH HOT DOGS 
6-8 potatoes
Velveeta cheese
Pack of hot dogs
Milk
Flour
Seasonings (optional)

Peel and thinly slice potatoes. Place 1/3 in casserole dish. Cover with slices of Velveeta cheese, slices of hot dogs and a tablespoon of flour. Continue 2 more layers. Pour about 1 cup milk over and bake at 350 degrees for about an hour or until potatoes are done. Be careful, may cook out and mess up your oven.

 

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