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| FRANK'S® PERFECTLY DELICIOUS ROAST CHICKEN | |
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3 or 4 lb. fryer butter Pepper as desired 3 sprigs fresh rosemary, or 3 sprigs fresh tarragon If you have to use dried herbs, about 1 teaspoon. Rub the butter all over the chicken, and put a dollop inside the cavity. Place the chicken breast up on aluminum foil in a pan and grind pepper over it. Place the rosemary or the tarragon inside the cavity. Roast at 375 degrees for an hour, basting frequently. | |
FRANK'S® is a registered trademark of The French's Food Company LLC.
This web site is not associated with The French's Food Company LLC or its affiliates.
This web site is not associated with The French's Food Company LLC or its affiliates.
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